modern âtechnology and durable Food Processing Machinery is ideal
for preparing samosa, dough ball, chakli, fafada, namak para,
pani-puri, papad, etc. This is designed for developing hygienic, safe
and the best-quality food with its state-of-the-art technology.
Latest design with advanced mechanical as well as electronics parts
ensures to enhance the production speed with quality of the machine.
Sturdy and durable design of the machine ensures to provide 24 x 7
working without any maintenance and trouble. In addition to this, it
is an easy to operate and maintain machine available with food-grade